Pumpkin Spice Oatmeal

Start to finish: 15 minutes
Servings: 2
• 1 tablespoon butter
• 1 cup pure pumpkin puree
• ½ tablespoon vanilla extract 
• 1 tablespoon honey
• 1 ½ tablespoons brown sugar
• ½ teaspoon salt
• ½ teaspoon pumpkin pie spice
• Two (separate) ½ cups of milk
• ½ cup water
• 2 ½ cups quick-cooking oats
• ½ cup dried cranberries
• Garnish with nuts or seeds (optional)
   In a small saucepan over low, heat butter until melted. 
   Add pumpkin puree, vanilla extract, honey, brown sugar, salt and pumpkin pie spice. Mix together until combined. Add milk and water and allow mixture to come to simmer. Stir in oats, dried cranberries and remaining milk. Allow to simmer for 5-8 minutes on low heat and serve immediately.